FZ. FISH BALL (LARGE) 1 LB

Unlike the traditional meat balls of much of the world, fish balls commonly found in many parts of Asia are pounded and pulverized instead of grounded, giving them a smooth and chewy texture. This variety of fish balls, formed from the meat of the tropical spotted featherback fish, is a popular addition to a variety of traditional Thai curries and spicy dishes, especially in green curry.