BARBECUED BEEF SALAD (Yum Neua Yang)

Ingredients:

2 cups thinly sliced sirloin steak, grilled rare

10 red hot chili peppers

10 cloves of garlic

10 mint leaves

1 tablespoon sugar

3 tablespoons Fish Sauce

3 tablespoons lime juice

Lettuce

Red hot pepper, sliced thinly for garnishing

Instructions:

1. Mix garlic, fish sauce, lime juice and sugar. Mix in chili to taste.

2. Toss mix with steak, onions and cucumber.

3. Serve on a platter with lettuce. Garnish with mint and sliced chili.